1 can peaches with juice
3-4 cloves garlic, minced
2 tbsp soy sauce
2 tbsp rice vinegar
1 tbsp mustard
1 tsp chili powder
1/8 tsp pepper
1 1/2 pounds chicken breasts
3 large carrots, diced
Combine peaches through pepper in slow cooker and mix together. Add chicken, tossing to coat. Top with carrots. Cook on high 3-4 hours.
