Dal
Ingredients:
2-3 tbsp butter
1/2 onion, diced
4-5 cloves garlic, minced
2 tsp fresh minced ginger
2 tsp garam masala
1 tsp cumin
1 can diced tomatoes
4-6 cups broth
2 cups lentils
Melt better. Cook onion and garlic for a few minutes. Add the ginger and spices, cook a minute or two. Add the remaining ingredients. Bring to a boil and then simmer for an hour.
Based on this foodnetwork recipe.